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Braised Belgian Endives

By | 2018-03-03T08:54:31+00:00 February 3rd, 2018|Categories: Recipies|Tags: |

  Braised Belgian Endives Slowly cooking Belgian endives in a bit of butter and lemon juice transforms these otherwise crispy bitter leaves into tender, luscious, almost sweet bundles. It's kitchen alchemy at its finest. These endives are fabulous alongside a classic roast chicken or with broiled fish.Note that there are two options below: cooking the endives [...]